For ref only: A traditional Thai soup that is spicy, tangy, and savory with tender chicken.
Instant springy noodles topped with soup, sliced chicken, water spinach, pounded groundnuts, lime juice and spicy soy sauce
A masterful blend of flavors, "Kong Fu" is a culinary masterpiece.
Yellow mee topped with soup, sliced chicken, water spinach, pounded groundnuts, lime juice and spicy soy sauce
Choice of noodles topped with a generous amount of thick gravy filled with chicken or seafood with leafy greens, carrots and cauliflower
Cooked with sweet soy sauce, and topped with a generous amount of thick gravy filled with chicken with leafy greens, carrots and cauliflower
Aromatic and flavourful stock soup
Hong Kong-style noodles light stir-fried with assorted seafood, crisp vegetables, and a touch of savory sauce
Spicy and sour papaya salad with long beans, tomatoes and peanuts
Crispy, deep-fried fish crackers perfect for dipping.
Fragrant sticky rice topped with tender chicken, infused with aromatic herbs and spices.
Glutinous rice with mangoes
A vibrant fruit salad tossed in a tangy, spicy sauce, topped with crushed peanuts.
Spicy, sweet, and tangy papaya salad with noodles.
For ref only: eggs wrapped in a mixture of minced meat and spices before being fried.
For ref only: egg fried with the yolk up
For ref only: omelette slathered with a meaty, tangy, sweet and slightly spicy gravy
Savory eggs simmered in a rich soy sauce, garnished with aromatic herbs and spices.
For ref only: omelette made with beaten eggs, onions, and other ingredients
Crispy tofu with a spicy and savory sauce, a delicious explosion of flavor.
A comforting and flavorful soup with tofu and fresh vegetables.
Silky tofu in a rich, savory sauce, bursting with umami flavor.
Thai tea
High in carbohydrates, protein, vitamins and minerals
Sweet sugared barley drink with pearls simmered in hot water until soft and tender. Available in hot or cold
Contains natural antioxidants that boosts one's immune system
Neslo: Savory chicken stew with fresh vegetables, aromatic herbs, and a hint of spice.
Classic tea served hot!
For ref only: Nutritous malted milk drink
Rich, aromatic coffee brewed to perfection, delivering a bold flavor with every sip.
A delicious and flavourful dish that will satisfy your taste buds.
Traditional sugar-free black coffee
Indulge in a refreshing and aromatic coffee blend with a hint of sweetness.
Aromatic, hot, creamy drink made with Nescafe coffee
Bandung consists of evaporated milk flavoured with fragrant rose syrup
Made from rose water, with added sugar
Aromatic Malaysian tea with a rich, bold flavor, perfect for a refreshing and invigorating drink.
Fried mushrooms
A vibrant stir-fry of tender kailan and savory mushrooms.
Broccoli on skewers
Baby kailan
For ref only: Mixed vegetable dish cooked together in a flavorful broth or sauce.
Deep fried breaded oyster mushrooms
For ref only: Stir-fried water spinach with fermented shrimp paste (belacan)
For ref only: Stir-fried Chinese kale with salted fish, a flavorful and savory dish
Fresh squids with tangy ginger slices, onions, scallions and red chillies
For ref only: Crispy battered shrimp, a delightful crunch giving way to tender seafood goodness, a savory treat for the taste buds
For ref only: Spicy Malaysian dish featuring prawn cooked with fiery chili paste, creating a bold and flavorful taste.
Prawns cooked in a savoury bitter bean sauce
For ref only:Squid fried to perfection, crispy coating revealing tender squid, a delightful blend of textures and flavors
For ref only: Prawn served with a zesty ginger , offering bold flavors
For ref only:Sauce squid, cooked in a savory blend of soy sauce and spices.
For ref only: Spicy and flavorful dish featuring squid cooked in a hot and tangy sauce.
Sweet & sour stir-fried prawns
Squids cooked in butter sauce with garlic, curry leaves and sliced red chillies
For ref only:Sauce Prawn, marinated and cooked in a savory blend of soy sauce and spices.
Squid fried with turmeric, herbs, spices & long beans
Sweet & sour stir-fried squid
Fresh squids cooked in spicy sambal with bitter beans
For ref only: Prawn cook with turmeric, creating a flavorful and aromatic taste.
Indulge in succulent prawns bathed in a rich, buttery sauce.
Fresh prawns in salted egg sauce with curry leaves and dried chillies
For ref only: Beef cooked in a spicy and tangy red sauce
Stir fried minced beef with basil leaves and sliced chillies
Sliced beef in spicy chilli sauce with onions, garlic, ginger and lemongrass
Sliced beef in spicy chili sambal with stinky beans
Deep fried marinated chicken with red chillies, carrots and onion
For ref only: Chicken marinated and cooked in a savory blend of soy sauce and spices.
Aromatic, tangy chicken bursting with fresh lemon flavor.
For ref only: Malaysian stir-fried chicken with a spicy, flavorful sauce
Chicken cooked in spicy sambal with stinky beans
Spicy stir-fried chicken with Thai basil, chili, and garlic, served over fragrant jasmine rice.
For ref only: Tender chicken with a zesty ginger , offering bold flavors
Chicken in spicy chilli sauce with onions, garlic, ginger and lemongrass
For ref only: Featuring tender chicken in a rich red sauce, spiced with chilies, tomato, and herbs
For ref only: A traditional Thai soup that is spicy, tangy, and savory with beef
For ref only: A traditional Thai soup that is spicy, tangy, and savory with mixed ingredient
A traditional Thai soup that is spicy, tangy, and savory with tender chicken.
For ref only: A traditional Thai soup that is spicy, tangy, and savory with prawn
For ref only: A traditional Thai soup that is spicy, tangy, and savory with squid
For red only: Made from lime juice, sour plum (asam boi), sugar, and water.
Watermelon juice
For ref only: Freshly squeezed watermelon juice served with lychee
Crisp, sweet, and tangy green apple infused with the unique flavour of preserved plum.
Carrot Susu: Creamy carrot soup with a hint of ginger and a touch of coconut milk.
Lychee drink with sugar
Refreshing Malaysian dessert with lotus seeds, longan, and jelly in a sweet, chilled syrup.
Indulge in the tropical sweetness of ripe mango chunks swimming in a creamy milk pool.
For ref only: salad made with shirmp, mixed with various herbs, spices, and a tangy dressing.
For ref only: salad made with meat, mixed with various herbs, spices, and a tangy dressing.
For ref only: salad made with chicken, mixed with various herbs, spices, and a tangy dressing.
For ref only: salad made with squid, mixed with various herbs, spices, and a tangy dressing.
Spicy noodle salad with fresh herbs, zesty lime, and a medley of vibrant vegetables.
Traditional mixed salad from fresh cooked beef tripe, onions, lime juice and sliced chillies
Instant glass noodles mixed with seafood, chillies, tomatoes, coriander and lime juice
Spicy chicken feet salad with fresh herbs, lime, and a zesty chili dressing.
Spicy anchovy salad with fresh herbs, lime, and a hint of chili.
For ref only: Soothing broth with beef, nourishing and satisfy your craving
Piping hot soup with fresh free range chicken
For ref only: Soothing broth with mushroom to satisfy your craving
For ref only: Flavorful broth made with spices, herbs, and cooked tripe, enjoyed as a delicacy.
For ref only:Soothing broth with chicken, comforting and nourishing.
Aromatic, hearty and flavourful bone marrow soup
For ref only:Soothing broth with beef, nourishing and satisfy your craving
For ref only: Soup with mixed vegetable to satisfy your craving
For ref only: Tender and flavourful lamb grilled to perfection
For ref only: Tender and flavourful chicken grilled to perfection
Golden, crispy and perfectly salted, our classic french fries are the perfect side for any meal
Steamed ginger-infused fish, a delicate and aromatic delight.
Crisp-fried fish bathed in a sweet, tangy, and spicy sauce.
Masak Pedas: A fiery explosion of flavors that will tantalize your taste buds.
A refreshingly zesty steamed fish dish with a fragrant lime infusion.
A rich and flavorful Malay dish, Masak Kicap is a savory and sweet sauce that will have you licking your plate clean.
For ref only: A classic Chinese-style wok fried rice with mushroom
For ref only: Malaysian fried rice dish with a spicy, flavorful stir-fry, typically made with peppers (paprik) and other ingredients.
Stir-fried rice cooked with prawns, squid & chicken
For ref only: Delicious fried rice with lamb
For ref only: Delicious fried rice beloved by most Malaysians with chicken
For ref only: A classic fried rice with chili
Fragrant rice stir-fried with vibrant vegetables and a spicy, aromatic sauce for a delightful experience.
Fried rice wrapped in omelette with dash of sauce
For ref only: Malay-style fried rice with the fragrant of spices and mixed vegetable
For ref only: Delicious fried rice beloved by most Malaysians with spicy spice
White rice with beef in thick spicy tomato gravy
A classic Chinese-style wok fried rice
For ref only: Thai-style fried rice
For ref only: Delicious fried rice beloved by most Malaysians with chicken
For ref only: A classic fried rice with red meat
Steamed jasmine rice, fluffy and fragrant, perfect for pairing with your favorite dishes.
Fragrant rice topped with a rich, spiced coconut curry and vibrant vegetables, a true delight.
Malay-style fried rice with the fragrant of spices and hint of chilli
A tantalizing blend of savory stinky beans and delicate quail eggs.
Rich, spicy fresh quail in soy sauce with onions, lemongrass, ginger and various spices
Fried quail cooked in dried sambal
Fried quail with tangy ginger slices, onions, scallions and red chillies
Deep fried quails
Restaurant Mutiara Seafood, located at Jalan Tembaga, Taman Sri Emas, Teluk Intan, Malaysia, offers a delightful and diverse menu that caters to various tastes and preferences. The noodles section features classic dishes like Tomyam and Maggi Celup, alongside the flavorful Kong FuMee Celup and savory Ladna. For those craving something light and crispy, the sides selection includes Somtam Thai, Keropok Ikan, Pulut Ayam Thai, and sweet treats like Pulut Mangga and Rojak Buah.
For egg lovers, there are multiple options under the Telur category, such as the stuffed Telur Bungkus, fried Telur Mata, flavorful Telur Bistik, soy sauce Telur Kicap, and the comforting Telur Dadar. The Tauhu menu offers a variety of tofu dishes, including the crunchy G Hot Pled Tauhu, the healthy Sup Sayur Tauhu, and the savory G Sos Tiram Tauhu.
In the minuman (beverages) section, customers can enjoy refreshing drinks like TEA THAI, Milo, Barli, Green Tea, and the popular Neslo. For vegetable lovers, there’s a good variety of options, such as the crispy Cendawan Tepung, the sautéed Kailan Cendawan, fresh Broccoli, and simple Sayur Campur.
The restaurant’s seafood offerings are especially tempting, with dishes like spicy Sotong Halia, crispy Udang Goreng Tepung, flavorful Udang Pedas, and the savory Sotong Goreng Tepung. For meat lovers, there are dishes like Daging Merah, Daging Pad Kra Pao, and Daging Pedas, as well as the aromatic Daging Petai.
Under the ayam (chicken) section, you can enjoy a variety of preparations such as the aromatic Ayam Goreng Kunyit, sweet and savory Ayam Kicap, tangy Ayam Lemon, spicy Ayam Paprik, and the flavorful Ayam Petai. The Tomyam range offers both meaty and seafood-based soups, including Tomyam Daging, Tomyam Campur, Tomyam Ayam, Tomyam Udang, and Tomyam Sotong.
For refreshing fruit drinks, try options like Asam Boi, Tembikai, or Apple Asamboi, and the creamy Carrot Susu. The Kerabu section features refreshing salads, including Kerabu Udang, Kerabu Daging, and Kerabu Ayam, as well as the unique Kerabu Maggie and Kerabu Sotong.
For those in the mood for soup, the menu offers comforting choices like Sup Ekor, Sup Ayam Kampung, Sup Cendawan, and the hearty Sup Perut. Western options include classic comfort foods like Lamb Chop, Chicken Chop, and crispy French Fries.
The Ikan Siakap menu presents various preparations such as the steamed Ikan Siakap Steam Halia, Masak Tiga Rasa, and Masak Pedas, while other variations include Stim Limau, Masak Kicap, and Masak Kicap for a savory twist. The Nasi section features fried rice varieties like Nasi Goreng Cendawan, Nasi Goreng Paprik, and Nasi Goreng US, alongside Nasi Goreng Biasa and Nasi Goreng Kambing.
Finally, for a truly unique experience, the Puyuh dishes are a must-try, with options like Puyuh Petai, Puyuh Kicap, and the spicy Puyuh Pedas. Whether you're a fan of seafood, meat, or vegetarian dishes, Restaurant Mutiara Seafood offers a diverse and affordable menu that promises a delightful dining experience.